Ito Shiro Shirataki [200gm / Packet]
This Shirataki noodles are made from yam and has a very chewy texture just like our vermicelli / cellophane noodles. However, this contain neither calories nor carbohydrates, and it is very high in fibre just like the Ita Kuro Konnyaku (that we sell); thus, it is one of the best seller among people who are very health conscious.
You just simply just add this into your steamboat party instead of having normal noodles, eat more & gain no weight! What a win-win situation!
Try it: Stir-Fried Chinese Cabbage with Shirataki
- Prepare some dried shrimp, chinese cabbage (washed and cutted into bite size), this Shirataki, and Yamasa Shoyu for seasoning.
- Add some oil into the pan, start frying the shrimp for a minute or so.
- Add in the chinese cabbage and some water (enough to cover the bottom of pan).
- Boil until the cabbage is becoming soft and ready, add in the Shirataki to boil too.
- Mix in the Yamasa Shoyu to taste & this dish is ready to serve!